Upon request and reservation, treat yourself to a traditional Creole meal served by your hosts Janet and Anthony LaCour.  Janet has been featured twice in Southern Living Magazine as well as catering for the Governor's Ball in Washington state.

Creole dishes from mild to spicy will garnish your table, and don't forget to ask about Janet's famous Creole-style meat pies.

Whatever the event, let us host and/or cater it for you.  Call for reservations and details

Creole Rose Estates Catering
Janet LaCour - Caterer
(318) 357-0384
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